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I am strictly vegetarian and love baking. Eggless recipes are my strength. Hope you like them!
Eggless Chocolate Pudding with Cashew Topping
Ingredients:
1. 250 ml milkmaid
2. 3 tbps ghee(based on need).
3. 3 tbps coco powder(based on the coco powder u get).
4. 50g cashew(cut into small pieces).
Procedure:
Step1:Take a pan and add 2 tbsp of ghee
Step2:Add 250ml of milkmaid and stir it well
Step3:Once the milkmade comes to slight boiling add coco powder as per the quantity mentioned in ingredients.
Step 4: Keep stiring it continously to avoid lumps .
Step5: Stir untill it come to a thick ball consistence and add 1 tbsp ghee to loosen it.
Step 6: Add the small pieces of cashewnuts into the prepared pudding and stir it once
Step 7: Place the pudding in a greesed plate and let it cool for sometime.
Step 8: Keep it in the blasster to chill till it sets and cut it into pieces andd ur pudding is ready :)
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